Resepi Kuih Buko Pandan

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Buko Pandan Cheese is a delicious dessert that is incredibly popular in Malaysia. It is a sweet and aromatic blend of pandan leaves, coconut milk, and tapioca pearls. Top this off with a generous amount of cheese and you have got yourself a dessert that will leave your tastebuds craving for more. In this post, we will walk you through how to create this incredible dessert which is perfect for all occasions. So go ahead and impress your friends and family with your baking skills!

Ingredients

The first step to creating the perfect Buko Pandan Cheese dessert is to gather all of your ingredients. Here is a list of what you will need:

1 pack of 24g gulaman powder, pandan flavor
1 tablespoon pandan extract
8 cups water
1 can of 14oz condensed milk
1 pack of all-purpose cream
1 can of 15oz buko (young coconut)
1 cup cheddar cheese, shredded
1 cup quick-melt cheese, shredded

Instructions

Now that you have all of your ingredients ready, it is time to start creating your Buko Pandan Cheese dessert. Follow these simple steps:

In a pot, boil 8 cups of water and add the 24g gulaman powder. Stir until the powder is dissolved.
Add 1 tablespoon of pandan extract to the pot and mix well.
Turn off the heat and pour the mixture into a square pan. Let it cool and set for 30 minutes.
Cut the pandan jelly into small cubes and set them aside.
In a separate bowl, combine the condensed milk, all-purpose cream, and the buko. Mix them well.
Add in the pandan jelly cubes and mix again.
Transfer the mixture into a baking dish and top it off with shredded quick-melt and cheddar cheese.
Place the baking dish in the oven and bake it for 20-25 minutes at 375°F.
Remove the baking dish from the oven and let it cool for a few minutes.
Serve your Buko Pandan Cheese dessert chilled and enjoy!

There you have it, the perfect recipe for Buko Pandan Cheese. It is an easy-to-follow recipe that will surely impress your friends and family. Try it out and taste the heavenly combination of pandan and cheese in each bite. Super tasty, and super easy! So, what are you waiting for? Head to the kitchen and start baking!